Water shapes our world. It covers more than 70 percent of the globe. The healing power of water and its ability to carry information has been known for centuries. In more recent times, the discoveries by pioneering figures like Viktor Schauberger and Masaru Emoto have shown that water is much more complex than originally believed. They found that water has memory and their experiments revealed that water responded to words, music, intentions and different energy fields. Dr Masaru Emoto’s work showed us visually the direct effect that emotions have on water – they change its structure. Positive thoughts and feelings create beautiful frozen crystal water pictures while negative thoughts resulted in distortion and discoloration.
Dr Masaru Emoto also noted that water can be connected spiritually. When mantras are chanted over water, beautiful crystals looking like mandalas are formed. This explains why holy water can exhibit such strong potency after a prayer session. From their experiments, many researchers have concluded that energy and micro-information can be transmitted to water. This vital information simply means that water is energy and the source of life. Water is endowed with memory and embodies a large quantity of very informative data. When used properly, water can become the healing elixir of life.
Many people have been fascinated by the beauty and use of natural Crystals since ancient times. To mention but a few : the energy from quartz crystal is used in the mechanism of watches to provide time to millions of people around the world; laser rays and rubies are known for the effectiveness in dissolving bile stones; and needles coated with quartz has been used in some acupuncture. Every natural Crystal has its own vibratory characteristics and possesses a unique energy field. When a crystal comes in direct contact with water or its close proximity, the water will absorb the crystal’s vibration and will in turn be absorbed when you use the water. Michael Gienger wrote in his book that sometimes, depending on the crystal and water used, the water appear softer, fresher and sometimes even tastier. The growth of bacteria in ‘Gem Water’ is also slowed down significantly, so the water does not become stale so quickly, as demonstrated in a study carried out at Hygiene Consultation Centre Pestel in Schwabisch-Gmund (Germany). They noted that water that has been left standing in the open, and which had been energized with Quartz, remained bacteria free for several weeks. Micheal Gienger noted that we can achieve two goals in making gem water – we can improve the quality of our drinking water and also create a therapeutic remedy for a specific condition. However, only a few crystals can be used to improve the quality of water, as most transfer very specific information and therefore have a corresponding effect. For more information about Gem water, look out for our next article next week.
This article is for informational purposes only, and is educational in nature. Statements made here have not been evaluated by the FDA. This article is not intended to diagnose, treat, cure, or prevent any disease. Please discuss with your own, qualified health care provider before adding in supplements or making any changes in your diet.